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| Barbecue Road Trip |
| by Michael Karl Witzel, ASJA |
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• Hard Cover
• 192 Pages
• ISBN: 0760327521
• 10-1/4" x 10-1/4"
• 110 b&w illustrations
• 140 color photographs
• U.S. Barbecue Guide |
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 PURCHASE
THIS BOOK |
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| Nationally renowned food commentator
Michael Karl Witzel takes readers on an eye-opening (and mouth-watering)
tour of the histories, techniques, culture, competitions, traditional
side dishes, and classic hot spots associated with barbecue’s
four major regionally based styles. With hundreds of photographs
and illustrations, print ads, signage, and more, this account offers
a rich picture of American barbecue in Texas, North Carolina, Memphis,
and Kansas City. |
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| The American Diner |
| by
Michael Karl Witzel, ASJA |
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• Hard Cover
• 160 Pages
• ISBN: 0760301107
• 10-1/4" x 10-1/4"
• 56 b&w illustrations
• 141 color photographs |
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PURCHASE
THIS BOOK |
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| The American Diner is the story of
a tasty American original, from the early days of Walter Scott and
the first horsedrawn lunch wagons through the birth of the pre-manufactured
dining car industry, the age of streamlining, the rise of jumbo diners,
and the heyday of diner construction during the 1950s. A calorie-free,
blue-plate special of nostalgia. |
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| The American Drive-In Restaurant |
| by
Michael Karl Witzel, ASJA |
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• Soft Cover
• 192 Pages
• ISBN: 0760313504
• 10-1/4" x 10-1/4"
• 122 b&w illustrations
• 99 color photographs |
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PURCHASE
THIS BOOK |
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| The American Drive-in is an eye-popping
chronicle of the drive-in restaurant's glory years and recent revival,
including icons like the Texas Pig Stands, A&W, Mels, McDonald's,
The Varsity, Porky's, Sonic, and many more. Here is the definitve fast
food volume, a fun history of the folklore, architecture, and cuisine
of our favorite drive-in restaurants from coast to coast. |
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| The American Drive-In |
| by
Michael Karl Witzel, ASJA |
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• Hard Cover
• 192 Pages
• ISBN: 0879389192
• 10-1/4" x 10-1/4"
• 122 b&w illustrations
• 99 color photographs |
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| The American Drive-in is an eye-popping
chronicle of the drive-in restaurant's glory years and recent revival,
including icons like the Texas Pig Stands, A&W, Mels, McDonald's,
The Varsity, Porky's, Sonic, and many more. Here is the definitive
fast food volume, a fun history of the folklore, architecture, and
cuisine of our favorite drive-in restaurants from coast to coast. |
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| The Sparkling Story of Coca-Cola |
| by
Michael Karl Witzel, ASJA |
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• Soft Cover
• 144 Pages
• ISBN: 0896584542
• 12-1/4" x 9-1/4"
• 21 b&w illustrations
• 145 color photographs
• Memorabilia Packed |
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PURCHASE
THIS BOOK |
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| The Sparkling Story of Coca-Cola,
a compendium of America's favorite soft drink, is an entertaining account
of the product that helped define "pop culture." This is
the definitive overview of a world famous company and drink, including
the history of Coke's distinctive flavor, the fight for control of
the formula, the advertising battles, and its meteoric rise to worldwide
popularity. |
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| Soda Pop: From Miracle Medicine
to Pop Culture |
| by
Michael Karl Witzel, ASJA |
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• Hard Cover
• 144 Pages
• ISBN: 0896583260
• 10-1/4" x 10-1/4"
• 53 b&w illustrations
• 152 color photographs |
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PURCHASE
THIS BOOK |
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| From its evolution as a miracle medicine
to its prominent role in the refreshment industry, soda pop has become
a daily staple and international commodity. Soda Pop! presents the
history of the explosive growth of carbonated beverages around the
world, "pop culture," and the huge popularity of soda pop
memorabilia, including Coca-Cola, Dr. Pepper, Hires, 7 Up, Pepsi, and
more. |
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E-mail contact
link: Michael
Karl Witzel
For show bookings and inquiries,
please call (512)
557-2240
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